Sharing Mrs. Wages Favorite Holiday Kitchen Traditions
“We’re making our sugar cookies on Christmas Eve, right mom?” asks 8-year old Gabe, a Mrs. Wages marketing team member’s son. The sugar cookie recipe is from Mrs. R, Gabe’s elementary school principal. After the cookies are lovingly decorated with sticky food-colored hands, Gabe and his three siblings gaily gift the holiday shaped goodies to neighbors around the block.
We all know kitchens are the heart of our homes, especially during the holidays. It’s no exception here at Mrs. Wages, where plans and stories of family food traditions are the topic of daily coffee breaks and tasty treats. Our break room is filled with homemade goodies coworkers share from their own ovens. The diets are going to have to wait.
To celebrate our bountiful blessings this year, we wanted to spread the cheer with some of our own favorites like Mrs. Wages Wine Jelly. And our Facebook fans are part of the fun, too, chiming in with their traditional holiday recipes and the stories that go along with them.
From Illinois, check out Mrs. R’s Sugar Cutout Cookies, Christmas Eve Yorkshire Pudding and the Christmas Morning French Toast with apples and cinnamon. There’s also a delightful homemade egg nog recipe sure to please guests and warm you from the inside out.
Our Iowa bloggers from Nostalgia Farms are also busy in their kitchens. They share their recipes and memories for dad’s Christmas Eve Oyster Stew, Homemade Gingersnap Cookies, Gingersnap Ham, Seven Layer Bars, and Cheesecake with Mrs. Wages’ Freezer Jam.
As we celebrate the blessings of family and gather friends around our tables, from all of us at Mrs. Wages, we wish you peace, health, and a happy New Year.
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