Ginger Shrimp

Name: Ginger Shrimp
Prep time: 20 min
Total time: 30 min
Yield: 4 Servings
Ingredients: 1/3 cup prepared Mrs. Wagesu00ae Ketchup; 2 Tbsp rice wine vinegar; 1 Tbsp soy sauce; 1 Tbsp water; 1 tsp sugar; 1/4 tsp chili pepper; 1/4 tsp pepper; 2 Tbsp olive oil, divided; 3 medium garlic cloves, minced; 1 tsp minced fresh ginger; 1 lb uncooked medium shrimp, peeled and deveined; Chopped green onion

By admin@mindvolt.com Appetizer/Snacks, Cooking, Meats Poultry & Seafood

October 25, 2015

Prep: 20 mins
Cook: 10 mins
Yields: 4 Servings

Directions

1In a small bowl, combine the prepared Mrs. Wages® Ketchup, vinegar, soy sauce, water, sugar, chili pepper, pepper and 1 Tbsp oil.

2In a large skillet, sauté shrimp in remaining oil for 2 minutes. Add garlic and ginger. Cook for 2-3 minutes longer or until no longer pink. Add ketchup mixture; heat through. Sprinkle with green onion.

Ingredients

1/3 cup prepared Mrs. Wages® Ketchup

2 Tbsp rice wine vinegar

1 Tbsp soy sauce

1 Tbsp water

1 tsp sugar

1/4 tsp chili pepper

1/4 tsp pepper

2 Tbsp olive oil, divided

3 medium garlic cloves, minced

1 tsp minced fresh ginger

1 lb uncooked medium shrimp, peeled and deveined

Chopped green onion

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