Directions
Place prepared raspberries in a large bowl. Set aside.
Combine sugar or Splenda® No Calorie Sweetener and Mrs. Wages® No Cook Freezer Jam Fruit Pectin in a small bowl. Blend well.
Stir sugar mixture into crushed fruit. Stir for three minutes.
Ladle jam into clean, freeze-safe containers, leaving ½-inch headspace. Secure lids and let stand 30 minutes to thicken.
Ingredients
Mrs. Wages® Safety notes:
For canning safety, always consider your local altitude when calculating accurate processing times. Read this USDA guide for proper food safety and canning processing guidelines or consult the National Center for Home Food Preservation’s Guide 1 Principles of Home Canning. Also, prepare and process home canning jars and lids according to manufacturer’s instructions for sterilized jars. Keep jars hot.
Unless otherwise noted, user-submitted recipes have not been tested by the Mrs. Wages® test kitchen and are not endorsed by the Mrs. Wages® brand or by KPFG. For more information, please read the legal notice.
Ingredients
Directions
Place prepared raspberries in a large bowl. Set aside.
Combine sugar or Splenda® No Calorie Sweetener and Mrs. Wages® No Cook Freezer Jam Fruit Pectin in a small bowl. Blend well.
Stir sugar mixture into crushed fruit. Stir for three minutes.
Ladle jam into clean, freeze-safe containers, leaving ½-inch headspace. Secure lids and let stand 30 minutes to thicken.
