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Pizza Dip

Yields8 servingsPrep Time20 minsCook Time20 minsTotal Time40 mins

Pizza Dip

 1 package (8 oz) cream cheese, softened
 1 medium garlic clove, minced
 1/4 tsp dried basil
 1/4 tsp dried thyme
 1/4 tsp dried oregano
 10 slices pepperoni, divided
 ½ cup finely chopped green bell pepper
 1/4 cup chopped olives
 2 cups (8 oz) shredded Italian blend cheese
 1 ¼ cups prepared Mrs. Wages® Pizza Sauce
 1 loaf (16 oz) baguette bread, sliced and toasted
1

Preheat oven to 350⁰F.

2

Coat a 9-in. pie plate with cooking spray.

3

In a medium bowl, combine the cream cheese, garlic, basil, thyme and oregano. Spread onto the bottom of prepared pie plate. Finely chop 5 slices of pepperoni; sprinkle over top. Top with ¼ cup green pepper, 2 Tbsp olives and 1 cup cheese. Gently spread prepared Mrs. Wages® Pizza Sauce over cheese. Top with remaining cheese, green pepper, olives and pepperoni.

4

Bake, uncovered, for 20-25 minutes or until heated through and cheese is melted. Serve with toasted baguette slices.

Nutrition Facts

0 servings

Serving size

8 servings