It's what's in the jar that counts.
Fresh, made easy.
From safety tips, to basics, to hints from the pros, Mrs. Wages has the information you need to can at home.
Let's get canning.
Shirley Camp, Canning Expert
Canning expert Shirley Camp shares a recipe for Rhubarb Biscuit Dumplings with Strawberry Sauce from the Test Kitchens at Mrs. Wages. Continue reading →
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